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Running from Feb. 22 to 28, the third annual East Passyunk Restaurant Week will feature 28 establishments, including seven first-time participants, offering three-course meals, with many providing drink pairings, seasonal cocktails and new desserts. The $15-options are on view at eastpassyunkrestaurantweek.com. The $25-tier will appear at noon today, followed by the $35-menus at the same time tomorrow. For more information, follow @passyunkave and #EPRW.
Visit eastpassyunkrestaurantweek.com for all of the details.
Submit food events and restaurant specials to the South Philly Review at editor@southphillyreview.com.
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